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V60Brew Recipe

Hakuna Matata

EcuadorPichincha

WashedLight roastMejorado

Cane SugarWhite GrapeRoibos
20gdose
330mlwater
91°Ctemp
03:00time
M-CoarsegrindZP6 · 6.6
1:16.5ratio
Pours & StepsV60
01
0:30
Wait for bloom
02
1:00
Wait for bloom
03
3:00
Wait for drawdown
Total time: 3:00

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